A breakfast staple across China, tea eggs feel like a quintessential meal-prep hack: boiled eggs steeped in a savory liquid seasoned with soy sauce, tea leaves, ginger and star anise until the aromas deeply infuse both the whites and yolks.
Technology & Future Tech
Chinese Tea Eggs
A breakfast staple across China, tea eggs feel like a quintessential meal-prep hack: boiled eggs steeped in a savory liquid seasoned with soy sauce, tea leaves, ginger and star anise until the aromas deeply infuse both the whites and yolks. Source: Read the original article on www.washingtonpost.com
