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Renegade ramen: ​from Colchester to Cardiff, the cooks remixing Japanese flavours

Restaurant critic and award-winning author Jimi Famurewa meets broth obsessives in unlikely parts of Britain who fell in with the ancient ramen tradition – and found a hungry audience for their new noodle bowls. Source: Read the original article on www.theguardian.com

By deepak · August 6, 2026 · 1 min read

Restaurant critic and award-winning author Jimi Famurewa meets broth obsessives in unlikely parts of Britain who fell in with the ancient ramen tradition – and found a hungry audience for their new noodle bowls.

Source: Read the original article on www.theguardian.com